I know sourdough has become the “thing” to do for loads of people these past two years, I guess I just caught on a bit late, hehe. My love for bread making started when I made my first Artisan bread loaf, in late 2020. It quickly became my favourite thing to do every Friday evening, proof my dough so I could bake it the next morning. I guess you can say, it was a natural progression for me to become interested in sourdough – right!? It was actually during a time where I was off of social media, for an entire month, that I began to make my sourdough starter.…